Onion-chopping on an industrial scale may sound like a kitchen nightmare, but it's all in a day's work for the volunteers who hope to produce 5 million meals a year for the disadvantaged.
A sweet potato abundance has prompted some big thinkers from far north Queensland to trial transforming the surplus into flour.
The Australian Competition and Consumer Commission (ACCC) is investigating allegations of unconscionable conduct towards growers by one of the country's major vegetable processors.
Clearer country-of-origin food labelling laws make it easier for shoppers to buy Australian produce.
An investigation by Australia's workplace watchdog into worker exploitation finds some foreign workers on Australian farms are "bonded like slaves" to dodgy labour hire contractors.
The humble flat white is getting a green makeover in an effort to help Australians boost their vegetable intake.
Food delivery company Aussie Farmers Direct goes into voluntary administration, blaming competition with big supermarkets and the low cost of imported foods.
Australia needs a comprehensive suite of new laws to stamp out modern slavery, a Federal committee's report tabled today in Parliament has found.
A northern New South Wales vegetable grower warns that hot temperatures could see prices rise at the supermarket.